Dining@Friar Street Kitchen

PLEASE NOTE:
“We are running a reduced menu due to current restrictions, please enquire directly for special requests”

“Whilst we welcome children during Lunch times, we politely ask that no children are dining after 7pm due to the size and atmosphere of the restaurant”

"All reservations on a Friday and Saturday evening require a deposit of £5 per head"

    • Starters

      All of our delicious starters are served with warm bread & proper butter

    • Fresh bread, Olive oil & Balsamic

      £4.95
    • Tartiflette

      £6.95
    • Calamari with Aioli

      £6.95
    • Chicken liver parfait

      £6.95
    • Halloumi with honey & sesame (v)

      £6.95
    • Pan fried chilli garlic prawns

      £6.95
    • FSK Signature Burgers

    • 100% Knightwick beef (6oz)

      £14.95

      Served with hop cheese, smoked streaky bacon, salad, pickles & burger sauce.

    • Free range chicken

      £13.95

      Served with hop cheese, smoked streaky bacon, salad & mayo

    • BBQ Pulled Pork Burger

      £14.95

      Served with homemade slaw

    • Goats cheese, butternut squash & beetroot (v)

      £12.95

      Served with salad & mayo

    • Additions to burgers

    • Raclette

      £3.50

      A river of cheese served onto your burger, table side!

    • Specials

    • Please see the board

    • Grills

    • 8oz Rump (Best Rare)

      £19.95

      The least tender but most under-rated of the prime cuts of beef. Full flavoured.

      Served with tomatoes, mushroom, onion rings, hand cut chips & garnish

    • 8oz Fillet (Best medium Rare)

      £26.95

      The leanest yet incredibly succulent, soft and full of flavour.

      Served with tomatoes, mushroom, onion rings, hand cut chips & garnish

    • Sauces

      £2.50

      Peppercorn or Blue cheese

    • Skillet of Chicken

      £15.95

      Sizzling strips of free range chicken with mushrooms, peppers & onions.

      Served on cast iron with chips & salad

    • Flatbreads

      Home made flatbreads served with hand cut chips and a choice of:

    • Shredded spiced chicken, pomegranate & yoghurt

      £15.95

      Served with hand cut chips

    • 8oz Rump Steak with Chimichurri

      £19.95

      Served with hand cut chips

    • Grilled Halloumi with Miso Aubergine & Sesame

      £14.95

      Served with hand cut chips

    • Classic

    • Signature Mac n Cheese (v)

      £13.95

      Creamy two cheese sauce with mushrooms & leeks

      Served with fresh baby leaf salad

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"All reservations on a Friday and Saturday evening require a deposit of £5 per head"

Menus subject to seasonal changes, please enquire

Food Allergy and Intolerance- Please ask a member of staff about the ingredients in your meal.

“As a business we focus on an Omnivorous menu, we are happy to cater for a vegan diet with notice of a booking”

'Should you feel that a gratuity is deserved please note we cannot receive it via card'

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