Winter Roasts @ Friar Street kitchen
Available every Sunday from 26th November until 17th December
Roast Sirloin on Knightwick beef, served pink £24
Crispy pork belly with apple sauce £19
Roast turkey crown with bread sauce £19
Mushroom & Puy lentim Bourguignon Wellington (V, VG) £17
Sittings available: 12, 12:30, 2 or 2:30.
Fresh and seasonal desserts 🍨🥧
Vegetarian/Vegan gravy available!