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    Home » Outshine Bar Recalls: Five Flavors Pulled From Shelves Over Possible Glass Contamination
    Food

    Outshine Bar Recalls: Five Flavors Pulled From Shelves Over Possible Glass Contamination

    Jawdah Hannad BasaraBy Jawdah Hannad BasaraAugust 18, 2026No Comments4 Mins Read
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    Opening your freezer on a hot August night to get a strawberry fruit bar makes you feel very uneasy. You don’t know if what you’re holding could actually hurt you. That’s the truth for some families in the US right now, since Dreyer’s Grand Ice Cream, Inc. voluntarily recalled five flavors of its Outshine Fruit Bars on August 16, 2026, because they might have been contaminated with glass.

    Six-count, 2.5-ounce packs of strawberry, watermelon, grape, tangerine, and black cherry are being recalled. These products are sold all over the country. The lots that were recalled have best-before dates between June 30, 2027, and November 30, 2027. This means that many of these boxes are still fine for people to eat.

    outshine bar
    outshine bar

    It’s important to note that Dreyer’s moved quickly and on their own. The company wasn’t forced to do anything by the government. That’s important. A lot of people don’t always freak out as much when food is recalled because of physical contaminants like glass as when bacteria spread, but the risk is probably more immediate. The next day, Glass doesn’t have any signs. It cuts right away.

    The company said that as of the announcement, there had been no reports of injuries or illnesses. While that is reassuring, it’s also likely why a lot of people didn’t hear about this until the news picked up over the weekend. There is a sharp object inside what most people think of as a harmless summer snack, so the recall only affects about 55 lots. This is a small part of Outshine’s larger product line, but small doesn’t mean unimportant.

    It doesn’t matter what kind of box you have in your freezer; just flip it over. The UPC and the batch code are both on the bottom of the package.

    UPC table for all recalled Outshine Fruit Bars:

    FlavorPack SizeUPC Code
    Outshine Strawberry6-Count 2.5 oz041548610047
    Outshine Grape6-Count 2.5 oz041548244044
    Outshine Grape (alternate)6-Count 2.5 oz041548000121
    Outshine Watermelon6-Count 2.5 oz041548413624
    Outshine Tangerine6-Count 2.5 oz041548612041
    Outshine Black Cherry6-Count 2.5 oz041548000121

    Although Grape and Black Cherry have different batch codes and best-before dates, they share the same UPC (041548000121). To find out if your particular box is covered by the recall, check both the UPC and the batch code printed on the bottom of your package.

    A six-digit number usually comes after “LLA” in batch codes. If your box is the same as the lots that were recalled, don’t eat it. Bring it back to the store where you bought it and get your money back in full, or throw it away.

    People who have questions can email Dreyer’s directly at dreyers@casupport.com. a little strange to think about where this kind of contamination starts. Most likely a problem with the production line—a broken part somewhere in the making process.

    Dreyer’s hasn’t said who the source is in public, and the internal investigation may still be going on. Food recalls for foreign materials happen more often than most people think. They don’t usually make the news unless the product is well-known, which Outshine is.

    There is more to learn from this than just the recall. Outshine bars are a type of “better-for-you” frozen treat because they are made from fruit and don’t have any artificial colors. They are marketed to people who care about their health. Parents give them to their kids without giving them much thought. That’s exactly why this recall, even though it hasn’t been getting much attention in some parts of the media, needs more.

    The things that Dreyer’s has said are correct. The company said it was committed to food safety and truly sorry for the trouble. No one knows for sure if that will lead to real changes on the production floor until time goes on. For now, the sensible thing to do is to check the box, keep your family safe, and trust that you’ll get your money back if you need it.

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    Jawdah Hannad Basara
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    Jawdah Hannad Basara is a food and lifestyle writer who covers the narratives, trends, and discussions influencing our eating habits. She writes with the kind of curiosity that transforms a straightforward meal into a larger narrative, covering everything from restaurant culture and viral kitchen experiments to the health science behind common ingredients at Friar Street Kitchen.Her work encompasses dining, wellness, recipes, and the cultural influences that shape what is served to us. Jawdah contributes astute observation and a readable voice to the whole range of food journalism, whether she's dissecting a TikTok culinary trend, exploring what your comfort food says about you, or wondering why the Sunday roast might be in danger.

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